In today’s digital business environment, organizations thrive or perish based on their customer experience (CX). Predictive analytics are emerging as a tool for organizations to be proactive, not reactive, in serving personalized CX and understanding the needs of the market in general. In turn, companies will need to evolve their networks to support the data volume and speed that an analytics-centric business strategy requires.
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Mobile ordering, pay ahead, and inventory control. The future of QSR requires a strong foundation of technology to seize future opportunity and growth in the space.
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TV can be great for building your business with the right technology. Learn how streaming and intuitive navigation can create a great customer and employee experience at your business.
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Your customers, employees and guests no longer want a one-channel, TV-for-everyone experience, they want a full video experience.
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Quick serve restaurants using tools like inventory automation, connected kitchen devices and in-app ordering to capture and serve customers - and to inform business decisions - improve efficiency and quality.
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Quick-service restaurants invest in technology to increase operational efficiencies and improve customer experiences, fueling more growth for the industry.
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Legacy and start-up hospitality companies alike are turning to cloud-powered technologies to enhance customer experiences and drive business growth.
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From mobile ordering and delivery services to employee-assisting robots, restaurants are adapting to the digital world in order to improve their processes and overall customer experience
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From retail to education, these organizations are rethinking outdated systems and are embracing the new standard in technology to transform their businesses.
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The QSR sector is thriving, and savvy locations are adopting the latest tech to deliver a positive dining experience.
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Technology is the key to remaining relevant with today's changing consumer.
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Basic Food Group partnered with Comcast Business to boost connectivity options for patrons and upgrade internal services for improved food delivery service.
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Having the right network infrastructure in place to handle increased bandwidth and data management needs will enable QSRs to address growing customer demands.
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With their emphasis on customer service, the quick-service restaurant industry has much to gain from SDN technology.
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Technology is changing the restaurant experience and influencing consumer choices.
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Emerging technology contributes more to the guest experience – and the demand on internet connections.
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See Celebrity Chef Robert Irvine offer his critical success factors for those working in the food service industry.
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The dining experience has always been about socializing.
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Supply chain management is at the core of dealing with customers and inventory in the restaurant industry.
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Technology is changing the face of the restaurant industry and becoming an integral part of the way owners do business.
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Are you maximizing your restaurant’s long-term profitability?
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Social media is making it easier than ever for potential guests to search for and learn about your restaurant.
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